We've all been there...at a party or non-fine restaurant...any place where the wine is either absolutely awful or just not really all that interesting.
What do you drink in these situations?
Me...it depends on the mood. But, I've been known to drink:
- Beers like Bass, Guiness or Brooklyn Brown Ale
- Ketel One and Tonic
- Bombay Sapphire and Tonic
Or, at softball games...whatever light beer we have in the cooler. And nine out of ten times, if we're at a party, I'm bringing the wine anyway.
I'd much rather drink any of the above over bad wine...are any of you SO wine-obsessed that bad wine is still wine worth drinking?