Every Saturday in April, from 1 p.m. to 4 p.m., you'll be able to sample Lieb's wines and delicious oyster dishes prepared by local chefs.
They are offering a liberal tasting of three vintages of Lieb's popular Pinot Blanc, including its Blanc de Blanc sparkling wine, and will also serve its newly-released Cabernet Franc, a seafood-friendly red wine.
The wines will be paired with tasty oysters and seafood dishes from local establishments, including Della Femina Restaurant in East Hampton, Waterside Caterers of Northport, Brewster's Seafood Market in Hampton Bays and Red Door Restaurant in Mattituck.
The cost is $15. For more information, call (631) 734-1100.