« Beer Podcast: Captain Lawrence Brewing Company | Main | A Week Without Wine...Yes Really »

June 26, 2007


Feed You can follow this conversation by subscribing to the comment feed for this post.

We polished off two bottles of the Shinn Rose over the weekend - delicious stuff. :)

Got two more bottles of the Shinn Cab Franc last weekend from an old college friend for a house warming gift. Best gift ever.

The comments to this entry are closed.

Long Island Restaurant Week

The Cork Reports are protected under a...

  • Creative Commons License

Empire State Cellars

A Taste of Summer

Experience Finger Lakes

NYCR Advertisers

Become a NYCR Sponsor