Peter Becraft, associate winemaker at Anthony Road Wine Company sent me this shot this morning, saying that:
"We are cold stabilizing a tank of red, which is pretty easy to do when it is 18 degrees and colder outside. This particular tank always tends to drip small drops from the manhole seal when the temp gets down there. What you are seeing is a slow accumulation of drips over a couple of chilly days and nights. No need for alarm."
And if you're curious, that's Tony's Red, a semi-sweet red made mostly of Rougeon.
Put it on a stick with a shiny wrapper and sell it.
Posted by: Alvin lewis | February 11, 2010 at 05:07 PM