« Peconic Bay Winery Goes Solar | Main | What We Drank (August 24, 2010) »

August 25, 2010

TrackBack

TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00d8341d0dbb53ef0133f34cfe94970b

Listed below are links to weblogs that reference Catapano Dairy Farm Fresh Chevre:

Comments

Feed You can follow this conversation by subscribing to the comment feed for this post.

Aaron: Thanks for the post. You know that I really enjoy this cheese -- especially in the stuffed squash blossoms Nena has made a few times this summer.

Also great with local sauvignon blanc -- think Shinn, Raphael, Channing Daughters and Paumanok....really really well done.

As the current owner of their former property, I have a personal attachment to that cheese and adore it. And I can vouch for the skyrocketing popularity of it since the 2005 award. We bought the property from them that year - they moved in order to have more land and more goats so they could make more cheese. TO THIS DAY people still knock on our door asking where they can find the goats!

The comments to this entry are closed.

Long Island Restaurant Week

The Cork Reports are protected under a...

  • Creative Commons License

Empire State Cellars


A Taste of Summer


Experience Finger Lakes

NYCR Advertisers




Become a NYCR Sponsor