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June 17, 2009


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A few weeks ago I attended a Sushi and Sake tasting at Wine Sense in Rochester (sans Ev unfortunately - sushi hater...). Having never tried it before, I was really impressed. Not only did I like what I tasted (bought two bottles), but I learned a ton. It was all premium sake served chilled. I can't remember who led the tasting - perhaps Kristin will jump in here to remind me - but he did a FANTASTIC job. I know Ev and I have mentioned it before, but Wine Sense always does a great job with their events - I can't recommend them enough!

Looking forward to July 8th already - what better time to open a bottle :-)

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